All desserts are available to order anytime! Orders must be placed at least 48 hours in advance. Email kiki@veganinwyoming.com or message me to place an order.
***Seasonal Desserts***
Pies/tarts:
- Butternut squash pie topped with candied pecans
- Baked cheesecake with gingerbread crust
- Poached pear pastry creme tart–pomegranate poached pear, lightly spiced pastry creme
- Mint chocolate mousse pie
- Dark chocolate mousse pie with almond shortbread crust and pomegranates
4″ pie (serves 2-3) — $7
9.5″ pie (serves 8-12) — $35
Cakes:
- Apple spice bundt cake
Small bundt (serves 1-2) — $4 each or $35 a dozen
Large bundt (serves 8-12) — $30
- Pumpkin vanilla cake (3 layers)
6″ round — $25
8″ round –$35
9″ round — $45
Cookies:
Minimum order: 1 dozen cookies
- Cranberry orange shortbread
- Mint double chocolate chip
- Sugar with vanilla swirl icing (shapes vary)
- Sugar with eggnog icing
- Pumpkin spice latte–pumpkin spice cookie, espresso sugar, coffee beans)
- Gingerbread molasses (shapes vary)
Cupcakes and cakes:
Mix and match any cake flavor with any frosting, creativity is encouraged! All cupcakes are miniature. All cakes are three layers, sizing and pricing are listed below.
Minimum order: 6 cupcakes
Cake flavors:
- Lemon
- Chocolate
- Matcha
- Vanilla
- Banana
- Mint chocolate
- Carrot cake
- Lime
- Orange
- Spice
- Coffee
- Mexican chocolate
- Apple
- Gingerbread
Frosting flavors:
- Lemon
- Chocolate
- Matcha
- Tahini
- Vanilla
- Lime
- Orange
- Peanut butter
- Almond butter
- Mint chocolate
- Chocolate ganache
- Salted caramel
- Coffee
- Mexican chocolate
One cupcake–$1
One dozen–$10
6″ cake (3 layers)–$25
8″ cake (3 layers)–$35
9″ cake (3 layers)–$45
Cheesecakes and Pies:
All cheesecakes are naturally gluten-free. All pies can be made gluten-free.
Cheesecakes–baked or raw (all varieties contain cashews):
- Plain
- Lemon
- Turtle
- Chocolate
- Lemon blueberry
- Peanut butter cup
- Matcha
- Golden milk
- Peppermint chocolate
- Coffee hazelnut
Small cheesecake– 5″ x 5″ (serves 3-4) $15
Whole cheesecake–9.5″ (serves 10-12) $35
Pies and tarts:
- Apple
- Caramel creme chocolate
- Chocolate silk
- Butternut topped with candied pecans
Large pie–9.5″ (serves 10-12) $30
Miniature pie–4″ (serves 1-2) $8
Cookies, Bars, and Brownies:
Cookies:
All cookies are approximately 2-3 inches.
Minimum order: 1 dozen cookies
- Chocolate chunk, walnuts optional
- Gluten-free chocolate chunk, walnuts optional (oat and almond flour base)
- Sugar with vanilla glaze
- Sugar sandwich cookie with chocolate ganache filling and vanilla glaze
- Oreo cookie–chocolate shortbread filled with vanilla cream icing
- Mint chocolate chunk
- Shortbread (plain, matcha/sesame, lemon, chocolate, coconut/lime, cinnamon sugar, orange/almond, cherry/pistachio, walnut, peanut, or pecan)
- Jam dot (raspberry or strawberry)
- Banana coconut macadamia
- Banana, chocolate, coffee
One dozen–$10
Bars:
- Chocolate raspberry (gluten-free)
- Carrot cake (gluten-free)
- Magic cookie
- Thyme caramel apple shortbread
Small pan–4.5″ x 6.5″ (serves 4-6) $17 or $20 for gluten-free
Large pan–9″ x 9″ (serves 9-12) $25 or $30 for gluten-free
Brownies:
- Chocolate chunk, walnuts optional
- Peppermint chocolate
- Chili chocolate
- Almond butter and jam
- Peanut butter
- Caramel pecan
- Chai
Small pan–4.5″ x 6.5″ (serves 4-6) $15
Large pan–9″ x 9″ (serves 9-12) $25
